Living Off The Land

A Celebration of Local, Seasonal Foods from Last Organic Outpost

Please join the Last Organic Outpost for their first dinner in the series, "Living Off the Land," showcasing fresh, seasonal food from the Emile Community Farm, the largest farm of the Last Organic Outpost. These dinners will feature recipes by Marcella Icet, skillfully prepared by the chef at Last Concert. Plan to attend this series of dinners every 3rd Friday of the month at Last Concert Cafe.

Local, fresh, pure goodness!

For more information:  Last Organic Outpost